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Once someone is classified as being obese they will certainly look to treatment that will help them regain their ideal body weight such as a healthier diet and regular form of exercise. However those classified as morbidly obese, the more severe stage of obesity where excess weight has accumulated as fatty tissue, are more likely to look into surgical procedures that will help them shed and control their body weight.
There are variations of the gastric bypass procedures and one of them is the mini gastric bypass or loop gastric bypass which is the first approach to the use of gastric surgery. It is a function that staples the stomach and turns it into a sleeve. The purpose of the procedure is to create a very small stomach whilst the rest of the stomach is removed and the new stomach is attached to the small intestine therefore permitting the lower part of the stomach to be bypassed. The bypass makes the stomach smaller so obese people will eat less and gain less weight as it restricts the intake of food and reduces the feeling of hunger.
However, this surgical procedure comes with pros and cons. The morbidly obese patients should expect a weight loss of 65 to 80% of excess body weight and a dramatic reduction in the developing and current health conditions caused by morbid obesity. Needless to say there is also a psychological and physiological impact on those who have gone through a mini gastric bypass surgery. Anastomotic leakage, anastomotic stricture and anastomotic ulcer are some of the after effects of the surgery and additionally, they may feel weak and become depressed due to changed eating patterns.
Due to its ease of structure that uses the loop reconstruction and has reduced the challenge of laparoscopic surgery, the mini gastric bypass is suggested as an standby to the Roux en-Y procedure that is a commonly employed gastric bypass technique. Even though the mini bypass procedure may seem like an attractive prospect for weight loss, it is always best to consult a medical professional for other options whether it is a surgical or non surgical alternative depending on the history of your health.
If you have been on the diet roller coaster, you are likely one of millions of people who are seeking answers to the weight loss mystery that so many are trying to solve. When people are asked the reasons why they’re “on a diet”, a common answer is “to lose weight.” Often times when I hear this, I will ask, “specifically what do you want to lose?” We could be talking about water weight or body fat. Keeping a running tab of grams of fat is one strategy that many dieters use as part of an effort to trim down. I would imagine that most of these people would be horrified at the thought of eating foods that contain high amounts of fat (particularly saturated fat!), however there is a source of fat that has less calories than other fats and does not contribute any more to gaining body mass than protein or carbs, and actually has been linked to improved health.
The “fat” we are speaking of here is in the form of coconut oil, which has unfairly developed a bad reputation. As a society of dieters, we have been trained to believe that the less fat we take into our bodies, the better off we’ll be, however our bodies do need fats in order to survive and work properly. So, instead of stressing out over eating foods that contain fat and thinking we need to totally run the other direction from fat, we should instead consider a fat that is better for us, such as coconut oil, which does not contribute to gaining weight any more than other foods. As we think about making changes to a healthier lifestyle, we should think about substituting the fat sources se currently use with coconut oil, which could be one of the healthiest things we can change as part of a plan to shed excess body fat. All fats are not the same!
