Ice Cream Machine Market is a machine used to make quantities of ice cream for consumption. Ice cream machine may prepare the mixture by employing the hand-cranking method or by employing an electric motor. The resulting preparation is often chilled through either pre-cooling the machine or by employing a machine that freezes the mixture. An ice cream machine has to simultaneously freeze the mixture while churning it so as to aerate the mixture and avoid ice crystals. As a result, most ice creams are ready to consume immediately. However, those containing alcohol must often be chilled further to attain a firm consistency. Some machines, such as certain lower-priced countertop models, do require that the resulting mixture be frozen for additional time after churning is complete.
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This report focuses on the Ice Cream Machine in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The Worldwide ice cream machine market is well diversified across China, APAC, Europe and Other region. China has the highest sale market share and dominates the Ice Cream Machines market with revenue of 25.60%. USA is the next big market following China. The growth of Ice Cream Machine business is expected to grow at a moderate pace. Europe’s share in the market is declined during 2011 to 2016 from 19.13% to 18.29%. The other markets including APAC, the Middle East and Africa, and Latin America account for the remaining market share.
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The ice cream machine industry is characterized by several large international suppliers and many smaller suppliers. The top three largest operators account for about 68.44% of global volume in 2015. Key market players include TAYLOR, Tetra Pak, Gram Equipment, Electro Freeze, CARPIGIANI, Tekno-Ice.
The market is not only influenced by the price, but also influenced by the product performance. The leading companies own the advantages on better performance, more abundant product’s types, better technical and impeccable after-sales service. Consequently, they take the majority of the market share of high-end market.
The worldwide market for Ice Cream Machine is expected to grow at a CAGR of roughly 4.7% over the next five years, will reach 1340 million US$ in 2023, from 1020 million US$ in 2017, according to a new study.
Ice Cream Machine Market Segment by Manufacturers:
- Tetra Pak
- Gram Equipment
- Electro Freeze
Market Segment by Type, covers:
- Soft Ice Cream Machine
- Hard Ice Cream Machine
Market Segment by Applications, can be divided into:
- Catering Industry
- Entertainment Venue
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There are 15 Chapters to deeply display the global Ice Cream Machine Market.
Chapter 1: Describe Ice Cream Machine Introduction, product scope, market overview, market opportunities, market risk, and market driving force.
Chapter 2: Analyze the top manufacturers of Ice Cream Machine, with sales, revenue, and price of Ice Cream Machine, in 2015 and 2017.
Chapter 3: Display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2017.
Chapter 4: Show the global market by regions, with sales, revenue and market share of Ice Cream Machine, for each region, from 2011 to 2017.
Chapter 5, 6, 7, 8 and 9: Analyze and talked about the key regions, with sales, revenue and market share by key countries in these regions.
Chapter 10 and 11: Show the market by type and application, with sales market share and growth rate by type, application, from 2011 to 2017.
Chapter 12: In Chapter Eleven Ice Cream Machine market forecast, by regions, type and application, with sales and revenue, from 2017 to 2025.
Chapter 13, 14 and 15: Describe Ice Cream Machine sales channel, distributors, traders, dealers, appendix and data source.
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